Discover Canadian Cuisine

113 products
  • HeartSmart: The Best of HeartSmart Cooking by Bonnie Stern 2006
    $15.95
    $15.95
    Sold out
  • Sticky Fingers and Tenderloins by Ted Reader 2002
    $14.95
    $14.95
    Sold out
  • Moutarde chou: Histoires, recettes et secrets des meilleurs casse - croûtes du Québec by Émilie Villeneuve 2012
    $14.95
    $14.95
    Sold out
  • La Campagne à la Maison: Des Idées pour Décorer et Cuisiner French Edition by Liz Trigg 2002
    $14.95
    $14.95
    Sold out
  • Out of Old Nova Scotia Kitchens, Marie Nightingale (Spiral - bound) 1981
    $14.95
    $14.95
    Sold out
  • French Food at Home by Laura Calder 2005
    $13.95
    $13.95
    Sold out
  • Anne Lindsay’s New Light Cooking by Anne Lindsay 2006
    $12.95
    $17.95
    $12.95
    Sold out
  • Diabetic Cooking: Great Tasting Recipes for the Entire Family by Jean Paré 2001
    $12.95
    $12.95
    Sold out
  • Quinoa Revolution: Over 150 Healthy, Great - Tasting Recipes Under 500 Calories by Patricia Green, Carolyn Hemming 2012
    $12.95
    $0.00
    $12.95
    Sold out
  • The Lighthearted Cookbook by Anne Lindsay 2002
    $12.95
    $12.95
    Sold out
  • Graham Kerr's Creative Choices Cookbook by Graham Kerr 1994
    $12.95
    $12.95
    Sold out
  • Kitchen Klassics by The Anglican Church Women, Holy Trinity Church, Pembroke Ontario 1967
    $12.95
    $12.95
    Sold out
  • The Canadian Living Christmas Book by Elizabeth Hobbs, Anna Baird 1993
    $12.95
    $12.95
    Sold out
  • Better Food For Kids: Your Essential Guide to Nutrition by Daina Kalnins 2002
    $12.95
    $12.95
    Sold out
  • Olympic
    $11.95
    $11.95
    Sold out
  • The Reddy's International Recipes/Recettes Internationales du Reddy by Reddy Memorial Hospital Centre circa 1970
    $10.95
    $10.95
    Sold out