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  • The Forks Over Knives Plan: How to Transition to the Life - Saving, Whole - Food by Alona Pulde MD 2017
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  • Anne Lindsay’s New Light Cooking by Anne Lindsay 2006
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  • Olive Oil: The Secret of Good Health by Nikos Psilakis, Maria Psilakis 2007
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  • The Casserole Cookbook: 175 Main Dish and Dessert Casseroles edited by Melanie De Proft 1956
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  • Singer More Sewing for the Home: Sewing Reference Library 1987
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  • The Holiday Cookbook by Home Economists Culinary Arts Institute 1955
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  • Constance Spry Book of Flower Arranging by Harold Piercy 1980
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