Collection: Best Sellers Collection

77 products

Best Sellers Collection:  Top 100 most sought-after titles in various lifestyle categories. 

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  • My New Table: Everyday Inspiration for Eating + Living by Trish Magwood 2021
     My New Table use fresh, local ingredients that follow the rhythm of the seasons, paired with simple preparations so that their natural flavours shine. midweek evening dinners, to leisurely weekend get-togethers. Trish has created recipe collection, featuring interiors, and lifestyle photography throughout.
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  • Tequila Made Me Do It: 60 Tantalizing Tequila and Mezcal Cocktails by Cecilia Rios Murrieta 2019
     Cecilia Rios Murrieta illustrated a guide to making and enjoying a broad range of agave-based cocktails. In Tequila Made Me Do It, Rios Murrieta introduces readers to the history and versatility of spicy tequila and smoky mezcal. readers can choose from 60 cocktail recipes
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  • Secrets from My Vietnamese Kitchen: Simple Recipes from My Many Mothers: A Cookbook by Kim Thúy 2019
    Secrets from My Vietnamese Kitchen is an introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally bestselling novelist Kim Thúy.Acclaimed novelist, Kim Thúy ran a celebrated restaurant called Ru de Nam in Montreal. Now, in her first cookbook and part memoire, Kim combines her beautiful storytelling style with simple and wonderful recipes that are full of flavour: surprising yet comforting, and easy enough for every day.
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  • The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food by Alona Pulde MD 2017
    The Forks Over Knives Plan This easy-to-follow, meal-by-meal makeover is the approach Alona Pulde and Matthew Lederman a simple plan that focuses on hearty comfort foods how to stock your refrigerator, plan meals, combat cravings,   100 simple recipes photographs, a 28-day eating guide.
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  • The How Not to Die Cookbook by Michael Greger MD 2017
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  • Ottawa Cooks: Signature Recipes from the Finest Chefs of Canada's Capital Region by Anne DesBrisay 2016
    Anne DesBrisay brings together recipes from 41 of the Capital Region’s most inspiring cooks. From fine restaurants, food trucks, and farmhouse kitchen Ottawa Cooks showcases more than 80 recipes featuring the best of the region’s local products with globally inspired flavours
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  • The Autoimmune Paleo Cookbook: An Allergen-Free Approach to Managing Chronic Illness by Mickey Trescott 2016
     The Autoimmune Paleo Cookbook  is a detailed resource for those looking to embark on the Autoimmune Protocol. which foods you should eat and avoid and Instructions on how to stock your pantry with healing, nutrient-dense whole foods. two, 4-week meal plans,  corresponding with recipes from the book and featuring detailed shopping lists. 112 recipes suitable for anyone even on the strictest phase of the Autoimmune Protocol--no grains, beans, dairy, eggs, nuts, seeds, or nightshades.
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  • The Bob's Burgers Burger Book: Real Recipes for Joke Burgers by Loren Bouchard 2016
    The Bob’s Burgers Burger Book With seventy-five actually edible Burgers of the Day, recipes include the
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  • The Great Big Baking Book: Over 200 Recipes For Cakes, Pies, Muffins, Tarts, Buns, Breads And Cookies by Carole Clements 2016
    The Great Big Baking Book is a collection of 200 recipes  Each recipe is illustrated with colour photographs. Recipes in this book include those for Nut Lace Cookies, Sticky Buns, Lady Baltimore Cake, Chocolate Macaroons, Sourdough French Bread, Granola Cookies, Mushroom Quiche, and Key Lime Pie.
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  • Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes by Ella Woodward 2015
    Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes by Ella Woodward 2015
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  • Dinner with Jackson Pollock: Recipes, Art & Nature by Robyn Lea 2015
    Dinner with Jackson Pollock: Recipes, Art & Nature by Robyn Lea 2015
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  • The Violet Bakery Cookbook by Claire Ptak 2015
    The Violet Bakery is a cake shop and café in Hackney, east London. The baking is done with whole grain flours, less refined sugars, and the natural sweetness nuanced seasonal fruits. Owner Claire Ptak  has created the most flavorful iterations of classic cakes,Over 100 recipes Ten Speed Press ISBN-13: ‎978-1607746713
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  • The Vitamix Cookbook: 250 Delicious Whole Food Recipes to Make in Your Blender by Jodie Berg 2015
    The Vitamix Cookbook: 250 Delicious Whole Food Recipes to Make in Your Blender by Jodie Berg 2015
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  • Family Meals: 100 Easy Everyday Recipes by Michael Smith 2014
    In Family Meals, Michael Smith shares easy-to-make recipes that he loves to cook for his own family, along with tips on how to make cooking together fun. Family Meals features 100 recipes straight from Michael's home kitchen. Start your day with Nutmeg Waffles with Banana Butter or Nutty Seed Granola; pack lunches and snacks like Chicken Lettuce Wraps and Granola Muffins.
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  • Food: A Love Story by Jim Gaffigan 2014
    Jim Gaffigan Food: A Love Story about his thoughts on all things culinary(ish). why he believes coconut water was invented to get people to stop drinking coconut water, why pretzel bread is #3 on his most important inventions of humankind“which animal is more delicious: the pig, the cow, or the bacon cheeseburger?”
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  • The Blood Sugar Solution 10-Day Detox Diet by Mark Hyman MD 2014
    The Blood Sugar Solution 10-Day Detox Diet presents strategies for reducing insulin levels and producing fast and sustained weight loss. Dr. Hyman explains how to: activate your natural ability to burn belly fat reduce inflammation; reprogram your metabolism; shut off your fat-storing genes; de-bug your digestive system; create effortless appetite control, and soothe the stress to shed the pounds. Includes meal plans, recipes, and shopping lists, as well as easy-to-follow advice on green living, supplements
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