{"title":"Rare Books","description":"","products":[{"product_id":"the-four-seasons-cookbook","title":"The Four Seasons Cookbook by Charlotte Adams, James Beard 1971","description":"\u003cp\u003e\u003ca style=\"color: #1c4968;\" href=\"https:\/\/dbliss.ca\/pages\/quality-definitions\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/a\u003e\u003cspan style=\"color: #ff2a00;\"\u003e \u003c\/span\u003e\u003cstrong\u003eVery Good\u003c\/strong\u003e - The pages are intact and free of notes or highlighting. There are a few pages with minor food or water stains characteristic of a used vintage cookbook. The copy has a minor corner crush and minimal edge wear—no Dust Jacket. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Four Seasons Cookbook\u003c\/strong\u003e contains recipes from the famed restaurant in New York. James Beard wrote, “This is a highly unusual cookbook for the reason that it reflects twelve years in the history of one of the excellent restaurants ever to grace the City of New York. Furthermore, the recipes are the work of a rare assemblage of chefs.” The style and presentation of the dishes are clearly a melange of 1970s American and European haute cuisine. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePublishing Details\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 319 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHolt Rinehart and Winston (1971)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-10: 03-08029644\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 21.6 x 3.6 x 29.8 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 1.45 kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":33415826145339,"sku":"CV-TFS-030","price":32.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/the-four-seasons-cookbook-by-charlotte-adams-james-beard-1971-6071413.jpg?v=1759005457"},{"product_id":"the-new-mrs-lees-cookbook-nonya-cuisine-by-mrs-lee-chin-koon","title":"The New Mrs. Lee's Cookbook: Nonya Cuisine by Mrs. Lee Chin Koon 2003","description":"\u003cp\u003e\u003cstrong style=\"color: #1c4869;\"\u003eCondition: \u003c\/strong\u003e\u003cstrong\u003eVery Good - \u003c\/strong\u003ehas minor shelf wear and a crease on the back cover. No marking of any kind. Appears unread—rare edition.\u003c\/p\u003e\n\u003cp\u003eMrs. Lee Chin Koon first published \u003cstrong\u003eMrs. Lee’s Cookbook \u003c\/strong\u003ein 1979 at the age of 70. With over 50 years of cooking experience, Mrs. Lee is widely accepted as an authority on Nonya cuisine. She wrote the cookbook so that her grandchildren and future generations would continue in this cooking tradition. \u003c\/p\u003e\n\u003cp\u003eTwenty-nine years later, her granddaughter, Shermay Lee, updated the cookbook for a new generation. This revised version enables any novice to prepare classic Peranakan-Chinese Malay dishes such as Ayam Buah Keluak, Mee Siam, and Pong Tauhu Soup. New sections, such as a glossary of ingredients and basic kitchen equipment, and an illustrated step-by-step guide with clear instructions and methodology, have been added to make Peranakan cooking more accessible. ~\u003cem\u003eWinner Gourmand World Cookbook Awards\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003ePublishing Details \u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003ePaperback: 194 p\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eTimes Editions (2003)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: 978-9812327611 \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 918 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: ‎23.9 x 2 x 30.3 cm\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":33479325188155,"sku":"CU-TNM-064","price":78.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/the-new-mrs-lees-cookbook-nonya-cuisine-by-mrs-lee-chin-koon-2003-7443453.jpg?v=1759005438"},{"product_id":"buried-treasures-finding-growing-the-worlds-choicest-bulbs","title":"Buried Treasures: Finding and Growing the World's Choicest Bulbs by Janis Ruksans 2007","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e \u003cspan style=\"color: #000000;\"\u003eLike New  \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003e-Appears Unread. Minor shelf-wear on dust jacket. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eLatvian nurseryman Janis Ruksans has rapidly gained a reputation as one of the world’s foremost experts on rare and unusual bulbs. For decades, Ruksans has been scouring remote and dangerous regions of Europe and Asia to bring back the botanical treasures that he offers through his nursery. Once you read Ruksans’s accounts of his extensive travels, you’ll never look at a flowering bulb in the same way again. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eBuried Treasures \u003c\/strong\u003eprovides trustworthy information for the gardener. Ruksans is a second-to-none bulb grower and propagator, generously sharing his professional knowledge about caring for and cultivating every significant and minor genus of bulb-forming plant. As richly diverse as the plants it describes, \u003cstrong\u003eBuried Treasures\u003c\/strong\u003e will open your eyes to the beauty and fascination of the world of bulbs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing Details\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 460 pages\u003c\/span\u003e \u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eTimber Press; 1st edition (June 15, 2007)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003e ISBN-13: 978-0881928181\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 19.7 x 3.9 x 27 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #808080;\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 1.45\u003c\/span\u003e Kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eGU-BTF-1060\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eOverweight shipping surcharge $6.95\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":33580285067323,"sku":"GU-BTF-1060","price":56.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/buried-treasures-finding-and-growing-the-worlds-choicest-bulbs-by-janis-ruksans-2007-3907700.jpg?v=1759005448"},{"product_id":"the-real-taste-of-jamaica-enid-donaldson","title":"The Real Taste of Jamaica by Enid Donaldson (Hardcover) 1994","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003ca href=\"%20https:\/dbliss.ca\/pages\/quality-definitions%20\" title=\"Condition Descriptions\" style=\"color: #1c4869;\"\u003eCondition:\u003c\/a\u003e \u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e Like New Rare Book\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003e - No markings. Appears Unread. The dust jacket has minor rubbing; otherwise, it is an exceptional copy. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWritten by practicing Jamaican cook \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003eEnid Donaldson, \u003cstrong\u003eThe Real Taste of Jamaica\u003c\/strong\u003e provides simple, time-saving recipes that allow ingredient substitutions\u003c\/span\u003e. The book is divided into the following sections:\u003c\/p\u003e\n\u003cdiv style=\"padding-left: 60px;\"\u003e\n\u003ctable style=\"width: 451px; margin-left: auto; margin-right: auto;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 4px;\"\u003e\n\u003ctd style=\"width: 287px; text-align: center; height: 4px;\"\u003eFish, Chicken, and Meat\u003c\/td\u003e\n\u003ctd style=\"width: 117px; text-align: center; height: 4px;\"\u003eVegetarian\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 11.7642px;\"\u003e\n\u003ctd style=\"width: 287px; text-align: center; height: 11.7642px;\"\u003eSoups, Sauces, and Dressings\u003c\/td\u003e\n\u003ctd style=\"width: 117px; text-align: center; height: 11.7642px;\"\u003eBeverages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 14px;\"\u003e\n\u003ctd style=\"width: 287px; text-align: center; height: 14px;\"\u003eTraditional Jamaican Baked Goods\u003c\/td\u003e\n\u003ctd style=\"width: 117px; text-align: center; height: 14px;\"\u003eDesserts \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eEach section opens with stories and anecdotes that remind you of the days when meat was cured by smoking, and sweet potato pudding was baked in an iron ‘dutch’ oven. \u003cstrong\u003eThe Real Taste\u003c\/strong\u003e is abundantly illustrated with photographs, line drawings, and watercolour images. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #808080;\"\u003e“\u003cspan style=\"color: #000000;\"\u003eThis is the very best cookbook I have ever owned. The recipes and ingredients are true to the finished products. I was born in Jamaica and have lived in Canada since I was eleven. I miss many of the foods I had as a child. Now I will be able to make these again and will eventually pass the book on to our daughter.” \u003cem\u003eBuyer review.\u003c\/em\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"color: #882211;\"\u003e\u003ca href=\"https:\/\/dbliss.ca\/collections\/caribbean-west-indian\" title=\"Taste of Tropics\" style=\"color: #882211;\"\u003eA Taste of Tropics\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing Details \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 156 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eCraftsman House (Aug. 1, 1994)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003e ISBN-13: 978-9768100214\u003c\/span\u003e \u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 768 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 22.9 x 1.9 x 26.7 cm\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":33731458039867,"sku":"CU-TRT-301","price":145.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/the-real-taste-of-jamaica-by-enid-donaldson-hardcover-1994-1972825.jpg?v=1759005016"},{"product_id":"the-purity-cookbook-hardcover-1945","title":"Purity Cook Book: 875 Tested Recipes by Purity Flour Mills 1945","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003c\/span\u003eVery Good - Vintage\u003c\/strong\u003e has a notation on the free front endpaper; otherwise excellent\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurity Cook Book\u003c\/strong\u003e was first published in 1923 and revised in 1932, 1937, and 1945. \u003c\/p\u003e\n\u003cp\u003eFounded in 1905, Purity Flour (named after the “pure white” flour it produced) rose to become Canada’s largest flour milling company. In 1932, they published the \u003cstrong\u003ePurity Cook Book,\u003c\/strong\u003e which featured a variety of recipes incorporating Purity products as well as hundreds of other complementary recipes for all meals of the day. In 1937, the cookbook was revised to include more modern cooking techniques. Again in 1945, the cookbook was revised to include simple, economical fare appropriate for wartime cooking.\u003c\/p\u003e\n\u003cp\u003eThis copy is the 1945 wartime edition. Beautifully presented, this cookbook contains 875 recipes for a variety of meals, including sandwiches, cereals, candies, desserts, beverages, fish, meat, poultry, soup, salads, pickles, vegetables, canapés, rolls, and pies. Tips, suggestions, detailed illustrations, and colour photographs are included.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing Details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 208 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003ePurity Flour Mills; 3rd Edition (1945)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eASIN: B007XWXG1I\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 23.6 x 16.6 x 2 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 424 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-PCB-313\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":33743706161211,"sku":"CV-PCB-313","price":24.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/purity-cook-book-875-tested-recipes-by-purity-flour-mills-1945-9495335.jpg?v=1759005440"},{"product_id":"jewel-shortening-by-swift-canadian-co-vintage-booklet-1950","title":"Tested Recipes with Jewel Shortening by Swift Canadian Co. 1950","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003ca style=\"color: #1c4869;\" title=\"Condition Descriptions\" href=\"http:\/\/dbliss.ca\/pages\/quality-definitions\"\u003eCondition:\u003c\/a\u003e  \u003c\/span\u003eVery Good Vintage\u003c\/strong\u003e - Text clean and unmarred. The cover has minor shelfwear, including a small corner fold. The binding is tight. Pages intact.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Tested Recipes\u003c\/strong\u003e is a collection of the winning recipes entered in the Jewel Shortening Recipe contest, a rare post-war publication. \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #821324;\"\u003e\u003ca style=\"color: #821324;\" title=\"Vintage Store\" href=\"https:\/\/dbliss.ca\/collections\/what-is-new-in-the-vintage-shop\"\u003eWhat’s New in the Vintage Shop?\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003e Publishing Details\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003e Paperback: 94 pages \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eSwift Canadian Company (1950) \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 13.3 x .06 x 19.9 cm \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003e Weight: 114 g\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":38107142095015,"sku":"CV-TRW-746","price":17.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/tested-recipes-with-jewel-shortening-by-swift-canadian-co-1950-2959467.jpg?v=1759004478"},{"product_id":"larousse-des-fromages-by-robert-courtine","title":"Larousse des fromages by Robert J. Courtine 1973","description":"\u003cp\u003e\u003cb style=\"color: #1c4869;\"\u003e\u003cspan color=\"#1c4869\" style=\"color: #1c4869;\"\u003eCondition: \u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003eVintage Like New\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan color=\"#1c4869\" style=\"color: #1c4869;\"\u003e-\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan color=\"#1c4869\" style=\"color: #1c4869;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan color=\"#1c4869\" style=\"color: #1c4869;\"\u003eT\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan color=\"#1c4869\" style=\"color: #1c4869;\"\u003e\u003cspan style=\"color: #000000;\"\u003ehere is a small abrasion on the front fore page where the \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003ename label was removed.  The text is clean and crisp with no markings.  \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarousse des fromages\u003c\/strong\u003e is a compendium of cheese history in a dictionary format. Included are recipes and wine pairings.  Beautifully illustrated with black and white and color photographs, drawings and lithographs -this is a rare collectible. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1952, Courtine joined \u003ci\u003eLe Monde\u003c\/i\u003e where, using the pen name \"La Reynière\" (inspired by the 17th-century food critic \u003ca title=\"Alexandre Balthazar Laurent Grimod de La Reynière\" href=\"https:\/\/en.wikipedia.org\/wiki\/Alexandre_Balthazar_Laurent_Grimod_de_La_Reyni%C3%A8re\"\u003eGrimod de La Reynière\u003c\/a\u003e), he wrote the gastronomy column until 1993.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e \u003cstrong\u003ePublishing details\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 253 pages\u003c\/span\u003e \u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eLanguage: French \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eLibrairie Larousse (Canada) First edition (January 1, 1973)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003e ISBN-13: 978-2030190128\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 1.22 kg\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions:  23.4 x 2.8 x 26.7 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003e\u003cspan\u003eCV-LDF-521\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41073547673767,"sku":"CV-LDF-521","price":39.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/larousse-des-fromages-by-robert-j-courtine-1973-1242728.jpg?v=1759003954"},{"product_id":"be-prepared-by-the-red-eagle-rover-crew-strathmore-alberta","title":"Be Prepared by The Red Eagle Rover Crew, Strathmore Alberta Circa 1960","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good. \u003c\/strong\u003eNo writing or stains. Cover edge slightly faded, minimal edgewear.  Binding tight. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBe Prepared\u003c\/strong\u003e is a collection of recipes selected and arranged for publication by the Red Eagle Rover Crew—a rare and highly prized Scouting collectible.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003ePaperback: 62 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 15.2 x 23.1 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 134 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-BPR-975\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41852057682087,"sku":"CV-BPR-975","price":43.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/be-prepared-by-the-red-eagle-rover-crew-strathmore-alberta-circa-1960-6969989.jpg?v=1759003863"},{"product_id":"my-better-homes-gardens-lifetime-cookbook-josephine-wylie","title":"My New Better Homes and Gardens Lifetime Cookbook by Better Homes and Gardens 1938","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003eCondition:\u003c\/span\u003e Good+. \u003c\/strong\u003eCover has some staining and corner wear.  Pages are intact; however, several have been reinforced.  Text is not marred by highlighting, food, or water stains. Six pages have small tears. The binder is undamaged. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMy New Better Homes And Gardens Cookbook\u003c\/strong\u003e is a revised edition of My Better Homes And Gardens Cookbook. It contains hundreds of printed recipes and menus in a loose-leaf binder format. \u003c\/p\u003e\n\u003cp\u003eThe book contains sections on Nutrition \u0026amp; Menu Planning, Beverages, Breads, Cakes \u0026amp; Cookies, Candies, Canning \u0026amp; Preserving, Pickles, Desserts, Chicken, Fish \u0026amp; Game, Meat, Casseroles, Cheese \u0026amp; Egg Dishes, Pies, Salads \u0026amp; Sandwiches, Soups, and Vegetables. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing Details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover Binder: 188 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eMeredith Publishing; Revised Edition (1938) \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003e ASIN: B004VBTNW0\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions:  24.7 x 4.5 x 20.1 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 816 g \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-MBH-965\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41854884937895,"sku":"CV-MBH-965","price":28.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/my-new-better-homes-and-gardens-lifetime-cookbook-by-better-homes-and-gardens-1938-5321007.jpg?v=1759003825"},{"product_id":"good-cooking-made-easy-and-economical-1936","title":"Good Cooking Made Easy and Economical by Marjorie Heseltine, Ula M. Dow 1936","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition: \u003c\/span\u003eGood. \u003c\/strong\u003eAll pages and cover are intact. Well-loved pages contain limited notes on the front fore page and inside back cover. Minor food stains on about a quarter of the 561 pages, but the text is unaffected. The fabric cover has stains and has become partially detached from the spine. Edge-wear present. The bookbinding remains firm, although the spine is slightly cocked.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e1936 edition of \"Good Cooking, Made Easy and Economical\" is a classic, featuring hundreds of recipes organized into\u003c\/span\u003e 28 sections with a comprehensive index.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA small label indicates the original bookseller was located in historic Tory Row in Cambridge, Massachusetts.  A cookbook with an 85-year-old story!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003ePublishing details\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 561 p\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHoughton, Mifflin Company; 2nd edition (January 1, 1936)\u003cbr\u003eASIN:‎ B002MKUCF4\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 13.9 x  4.6 x 20.8 cm\u003cbr\u003eWeight: ‎848 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-GCM-842\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41879921459367,"sku":"CV-GCM-842","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/good-cooking-made-easy-and-economical-by-marjorie-heseltine-ula-m-dow-1936-8342244.jpg?v=1759003871"},{"product_id":"someones-in-the-kitchen-dinah-shores-personal-cookbook-1972","title":"Someone's in the Kitchen with Dinah: Dinah Shore's Personal Cookbook 1972","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003eCondition:\u003c\/span\u003e  Like new  -  \u003c\/strong\u003eDust Jacket -Very Good\u003c\/p\u003e\n\u003cp\u003eDinah Shore was an American singer, actress, and television personality. She was most popular during the Big Band era of the 1940s and 1950s. She was a popular talk television show host from the late 1960s and early 1970s. \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003eIn \u003cstrong\u003eSomeone’s in the Kitchen with Dinah, \u003c\/strong\u003eshe prepares over 200 personal recipes that she collected from family members, friends, and favourite restaurants.\u003c\/span\u003e  \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e \u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎179 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDoubleday and Co.; First Ed. Second printing (Jan. 1 1972)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: 978-0385085243\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 16.2 x 1.9 x 24.1 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎438 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCV-SIT-1002\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41962054123687,"sku":"CV-SIT-1002","price":39.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/someones-in-the-kitchen-with-dinah-dinah-shores-personal-cookbook-1972-8338118.jpg?v=1759003852"},{"product_id":"out-of-kentucky-kitchens-by-marion-flexner-2010","title":"Out of Kentucky Kitchens by Marion Flexner 1949","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very \u003c\/strong\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eGood+\u003c\/strong\u003e. \u003c\/span\u003eClean copy. No markings of any kind. Minimal shelf wear. Binding is tight—no Dust jacket. \u003c\/p\u003e\n\u003cp\u003eGood food is as much a part of the Kentucky heritage as fine horses and bourbon whiskey. And nowhere is Kentucky’s traditional cuisine better presented than in \u003cstrong\u003eOut of Kentucky Kitchens\u003c\/strong\u003e by Louisville’s own Marion Flexner. First published in 1949, the book has been popular with cooks and cookbook collectors ever since.\u003cbr\u003e\u003cbr\u003eA highly skilled hand in the kitchen, Marion Flexner compiled a representative gathering of delicious, thoroughly tested recipes of Kentucky specialties, many of them “heirloom” items given to her by friends and acquaintances. Colorful anecdotes about famous Kentuckians, hostesses, and cooks spanning 100 years accompany the recipes, taking the reader on a journey through Kentucky’s culinary history and society. With this authentic Kentucky classic, cooks of older and newer generations can once again have a regional culinary guide that is a delight to use and read. ~inside flap\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eFranklin Watts, First edition (1949)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎319 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎514 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 14.4 x 3.2 x 21.5 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e‎CV-OOK-1013\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":41978555138215,"sku":"CV-OOK-1013","price":47.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/out-of-kentucky-kitchens-by-marion-flexner-1949-2971350.jpg?v=1759003522"},{"product_id":"copy-of-a-guide-to-good-cooking-with-five-roses-flour-by-pauline-harvey-jean-brodie-1956","title":"A Guide to Good Cooking: Five Roses Flour compiled by Jean Brodie 1932","description":"\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good +\u003c\/strong\u003e \u003c\/span\u003e \u003c\/span\u003eBound in navy buckram over boards with bright gold lettering on the front, an illustration of a bag of Five Roses Flour to the rear board. Text is clean and unmarked. Spine and binding are tight. Previous owner's name on front endpaper and rear board.  \u003c\/p\u003e\n\u003cp\u003e\"First published in 1932, \u003cstrong\u003eA Guide to Good Cooking\u003c\/strong\u003e followed the earlier success of Five Roses Cook Book, first published in 1913, featuring a new collection of recipes. The introduction states: \"Twenty years ago [i.e. 1912], Lake of the Woods Milling Company, Limited decided that the most useful cookbook for Canadian housewives should be written by the housewives themselves. Recipes were collected from all over Canada, tested and compiled in the Five Roses Cook Book\". \"Great changes have taken place during the past two decades, and with this in mind, we decided to publish a more complete and up-to-date cook book. Another appeal was therefore made to Canadian women, and thousands of recipes and suggestions were received. We now offer this work - \"\u003cstrong\u003eA Guide to Good Cooking\u003c\/strong\u003e\" - the new Five Roses Cook Book\". ~ from text \u003cbr\u003eThis copy is complete with endpapers featuring the original printed coupons for ordering the book upon remittance of .40 cents. 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Name of previous owner inscribed on front end paper. \u003c\/p\u003e\n\u003cp\u003eYears ago, cookbooks were not for beginners -- they were reminders or suggestions for people who already knew how to cook. In the 1890's, cooking schools were opened in which general methods of cooking were taught.  Fannie Merritt Farmer was undisputed as the most important teacher of cooking at that time. \u003cbr\u003eAlthough many have taught themselves to cook using The Boston Cooking-School Cook Book, there seemed to be a need for a shorter book for young cooks with only the recipes they will really use. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Fannie Farmer Junior Cook Book\u003c\/strong\u003e recipes have a moderate number of ingredients and use few utensils. Kids can have a great time making hot and cold drinks, toast and sandwiches, biscuits and muffins, soups, vegetables, main dishes, and desserts. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 208 p\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eASIN: B0007IY6S2\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover (January 1942)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 499 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 14.4 x 3.7 x 20.8 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-TFF-1042\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":42200230232231,"sku":"CV-TFF-1042","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/the-fannie-farmer-junior-cook-book-by-wilma-lord-perkins-1942-7695517.jpg?v=1759003604"},{"product_id":"charleston-receipt-by-the-junior-league-of-charleston","title":"Charleston Receipts edited by The Junior League of Charleston 1956","description":"\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eCondition: \u003cspan style=\"color: #000000;\"\u003eGood +\u003c\/span\u003e. \u003c\/strong\u003eThe text\u003c\/span\u003e is clean and unmarked. All pages intact. Plastic comb is complete. Has minimal edgewear. Yellowing on the cover and pages. The back cover has an abrasion and a sliver of tape that can’t be removed. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharleston Receipts\u003c\/strong\u003e was first published in 1950 and is the oldest Junior League cookbook still in print. It contains 750 recipes, Gullah verses, and sketches by Charleston artists. Inside, you’ll find classic recipes such as Sweet and Sour Pork, Charleston Gumbo, Angel Food Charlotte Russe Cake, and Sweet Green Tomato Pickle. This classic cookbook is a must-have for any collector! \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eThe Junior League of Charleston (September 1, 1995)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003ePlastic Comb‏: ‎376 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eISBN-13: ‎978-0960785421\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: ‎545 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: ‎6.7 x 2.2 x 22.9 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":42657813069991,"sku":"CV-CR-617","price":39.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/charleston-receipts-edited-by-the-junior-league-of-charleston-1956-3905136.jpg?v=1759003446"},{"product_id":"the-real-taste-of-jamaica-by-enid-donaldson-paperback-2000","title":"The Real Taste of Jamaica by Enid Donaldson (Paperback) 2000","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003ca style=\"color: #1c4869;\" title=\"Condition Descriptions\" href=\"%20https:\/dbliss.ca\/pages\/quality-definitions%20\"\u003eCondition:\u003c\/a\u003e \u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e Like New Rare Book\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003e - No markings. Appears Unread. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWritten by a practicing Jamaican cook \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003ewith over 30 years of experience, Enid Donaldson, \u003cstrong\u003eThe Real Taste of Jamaica\u003c\/strong\u003e provides recipes that are simple, time-saving, and allow ingredient substitutions\u003c\/span\u003e. The book is divided into the following sections:\u003c\/p\u003e\n\u003cdiv style=\"padding-left: 60px;\"\u003e\n\u003ctable style=\"width: 493px; margin-left: auto; margin-right: auto;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 4px;\"\u003e\n\u003ctd style=\"width: 214.536px; text-align: center; height: 4px;\"\u003eFish, Chicken and Meat\u003c\/td\u003e\n\u003ctd style=\"width: 253.464px; text-align: center; height: 4px;\"\u003eVegetarian\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 11.7642px;\"\u003e\n\u003ctd style=\"width: 214.536px; text-align: center; height: 11.7642px;\"\u003eSoups, Sauces and Dressings\u003c\/td\u003e\n\u003ctd style=\"width: 253.464px; text-align: center; height: 11.7642px;\"\u003eBeverages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 14px;\"\u003e\n\u003ctd style=\"width: 214.536px; text-align: center; height: 14px;\"\u003eTraditional Baked Goods\u003c\/td\u003e\n\u003ctd style=\"width: 253.464px; text-align: center; height: 14px;\"\u003eDesserts \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eEach section opens with stories and anecdotes that remind you of the days when meat was cured by smoking, and sweet potato pudding was baked in an iron ‘dutch’ oven. \u003cstrong\u003eThe Real Taste\u003c\/strong\u003e is abundantly illustrated with photographs, line drawings, and watercolour images. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #808080;\"\u003e\u003cspan style=\"color: #000000;\"\u003e“This is the very best cookbook I have ever owned. The recipes and ingredients are true to the finished products. I was born in Jamaica and now live in Canada, and I miss many of the foods I had as a child. Now I will be able to make these again and will eventually pass the book on to our daughter.” \u003cem\u003eBuyer review\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"color: #882211;\"\u003e\u003ca style=\"color: #882211;\" title=\"Taste of Tropics\" href=\"https:\/\/dbliss.ca\/collections\/caribbean-west-indian\"\u003eA Taste of Tropics\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing Details \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 156 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eCraftsman House (1993), reprint 2000. \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003e ISBN-13: 978-9768100214\u003c\/span\u003e \u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 768 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 22.9 x 1.9 x 26.7 cm\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":42796955369639,"sku":"CU-TRT-438","price":99.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/the-real-taste-of-jamaica-by-enid-donaldson-paperback-2000-4052120.jpg?v=1759003627"},{"product_id":"meta-givens-modern-encyclopedia-of-cooking","title":"Meta Given's Modern Encyclopedia of Cooking: Volume I by Meta Given 1959","description":"\u003cp\u003e\u003cstrong\u003eConditio\u003c\/strong\u003e\u003cstrong\u003en: Very Good+ \u003c\/strong\u003e   Cover boards are in excellent vintage condition, with minor edge wear.  The text is age-yellowed but clean and unmarred. Appears unused. The binding is tight. The dust jacket is in good condition with minor discoloration on the spine, rubbing, and edge tears. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeta Given’s Modern Encyclopedia Cooking: Volume I \u003c\/strong\u003e\"A modern cook book, complete in every detail, brings the latest developments in home economics into your kitchen for a simpler, better and richer life.\" from the title page. Illustrated in black, white, and color. This important collectable reference work is found rarely in this condition.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eJ. G. Ferguson; 1947 Revised ed. (1959)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 736 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎826 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 15.2 x 5.3 x 21.7 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-MGM-481\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":42898065260711,"sku":"CV-MGM-481","price":48.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/meta-givens-modern-encyclopedia-of-cooking-volume-i-by-meta-given-1959-6042199.jpg?v=1759003167"},{"product_id":"hors-doeuvre-etc","title":"Hors d'oeuvre etc. by Barbara Castle, Coralie Lawrence 1973","description":"\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003eCondition:\u003c\/strong\u003e\u003cstrong\u003e Very Good+  Vintage. \u003c\/strong\u003eThe text is clean and unmarred. The binding is tight. Dust has minor shelf wear. Vintage hardcover in rare condition. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHors d’oeuvre, etc.\u003c\/strong\u003e,\u003cstrong\u003e \u003c\/strong\u003eis a rich collection of traditional recipes for “in-between meal” delights, assembled from as far back as 3000 years in ancient Japan, China, the Athenians, early Rome, Portugal, Italy, Syria, Turkey, Russia, and numerous other cultures. The contents include Sauces, Snacks, Garnitures and Hints; Breads, Spreads, Sandwiches and Canapés; Appetizers, Cold, Hot and Dips; Moulds, Pates, Terrines, and Galantines; Soups and Stoppers; Pastries, Phyllo, Quiches and Tarts; Chafing Dish Cookery; Fireside, Firepot, Fondues and Barbecue; Buffets, Chinese Buffet and Dinner Buffet. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #1c4869;\"\u003ePublishing details\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 286 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003e101 Productions; First Edition (January 1, 1973)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eISBN-13: 978-0912238395\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: ‎391g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 14.7 x 2.6 x 21.6 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-HDE-482\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":42898973425831,"sku":"CV-HDE-482","price":28.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/products\/hors-doeuvre-etc-by-barbara-castle-coralie-lawrence-1973-3637216.jpg?v=1759003284"},{"product_id":"james-beards-menus-for-entertaining","title":"James Beard's Menus For Entertaining by James A. Beard 1965","description":"\u003cp\u003e\u003cstrong\u003eJames Beard’s Menus for Entertaining \u003c\/strong\u003eis a\u003cstrong\u003e \u003c\/strong\u003ecomprehensive guide that combines Beard’s menus with his expertise in hosting events ranging from intimate dinner parties to larger gatherings. The indispensable tips and advice make anything from a lavish champagne breakfast to a festive beach picnic easy for the host and unforgettable for the guests. Beard also offers guidance on pairing the perfect wines, liqueurs, and aperitifs. Featuring more than 100 menus, 600 dishes, and Beard’s wisdom on everything from planning to plating, Menus for Entertaining will make your next event a delectable success.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eCondition: Good+. No dust jacket\u003c\/strong\u003e\u003c\/span\u003e. Clean copy with no notes or covers, and the edges are tight and intact. There is minimal edgewear, and the front paper has loosened with age. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 398 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDelacorte Press (Jan. 1 1965)‎\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: 978-1126025399\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 780 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 15.9 x 3.6 x 23\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCU-JBM-682\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43308118835367,"sku":"CU-JBM-682","price":29.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/james-beards-menus-for-entertaining-by-james-a-beard-1965-1869959.jpg?v=1759003170"},{"product_id":"bioplanning-a-north-temperate-garden-diana-beresford-kroeger","title":"Bioplanning A North Temperate Garden by Diana Beresford-Kroeger 1999","description":"\u003cp\u003e\u003cstrong\u003eBioplanning A North Temperate Garden\u003c\/strong\u003e provides information on growing over 1,200 species of perennials, biennials, bulbs, corms, and tubers, along with an ecological guide to each species’ environmental functions. It also lists many invaluable, eco-friendly techniques and products (many made from everyday household items) to address common garden problems. Drawing on the characteristics of the Northern Temperate Bioregion and the ecological needs of all her favourite plants, Beresford-Kroeger offers plans to help you create beautiful, fragrant flower borders with plants that flourish in our Canadian climate while providing essential habitat for a wide variety of living things. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4969;\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003eVery Good+ \u003c\/strong\u003e- Appears unread. Minor shelf wear. No markings. Rare Copy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003ePublishing details\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eQuarry Press (Sept. 1, 1999)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003ePaperback: ‎257 p\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: ‎978-1550821529\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎726 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: ‎20.3 x 1.3 x 25.4 cm\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43355182629031,"sku":"GU-BAN-684","price":38.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/bioplanning-a-north-temperate-garden-by-diana-beresford-kroeger-1999-8795376.jpg?v=1759003182"},{"product_id":"classic-bulbs-hidden-treasures-garden-katherine-whiteside","title":"Classic Bulbs: Hidden Treasures for the Modern Garden by Katherine Whiteside 1991","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good\u003c\/strong\u003e -Appears unread - Minor shelf wear at the bottom edge. Dust Jacket near mint. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Bulbs\u003c\/strong\u003e is a luxuriously illustrated guide to antique flowering bulbs, encompassing everything from enduring classics such as tulips, daffodils, and hyacinths to rarer beauties such as glory-of-the-snow, perfumed fairy lilies, and naked ladies. Whiteside describes the history and use of 26 bulbs, primarily for specialist collections and those interested in historic gardens. Mick Hales’s 200 photographs are excellent, and all bulb enthusiasts can enjoy the attractive format. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 182 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eVillard; First Edition (Dec 8, 1991)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: 978-0394587271\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 1.3 kg\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: ‎26 x 2.5 x 26. cm \u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43362385559719,"sku":"CU-CBH-685","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/classic-bulbs-hidden-treasures-for-the-modern-garden-by-katherine-whiteside-1991-5344613.jpg?v=1759003181"},{"product_id":"flowers-rediscovered","title":"Flowers Rediscovered by Tom Pritchard 1994","description":"\u003ch2\u003eIntroduction to the Tom Pritchard book\u003c\/h2\u003e\n\u003cp\u003e\"Flowers Rediscovered\" is an insightful guide penned by renowned author and floral designer Tom Pritchard. This 1994 publication is a treasure for those interested in the art of flower arrangement. Within its pages, readers are introduced to innovative techniques and creative concepts that inspire both novice and experienced arrangers. Known as one of the Madderlake founders, Pritchard combines his expertise with vivid visuals that bring each page to life.\u003c\/p\u003e\n\u003ch2\u003eExplore the flower arrangement guide\u003c\/h2\u003e\n\u003cp\u003eThe book delves into various styles of flower arrangements, illustrating how traditional techniques can be blended with modern artistry. Tom Pritchard’s expertise shines through detailed descriptions, making complex designs accessible to everyone. This guide doesn't just focus on beauty; it also emphasizes sustainability by showcasing eco-friendly approaches. \"Flowers Rediscovered\" continues to stand out as a leading resource for creative floral designs.\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43362470068391,"sku":"FAU-FR-846","price":19.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/flowers-rediscovered-by-tom-pritchard-1994-1360429.jpg?v=1759003182"},{"product_id":"the-corset-a-cultural-history-by-valerie-steele","title":"The Corset: A Cultural History by Valerie Steele 2001","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good\u003c\/strong\u003e +  Appears Unread. Dust jacket has minimal shelf wear; otherwise, in excellent condition—a rare collectible. \u003c\/p\u003e\n\u003cp\u003eThe corset is probably the most controversial garment in the history of fashion. Although regarded as an essential element of fashionable dress from the Renaissance into the twentieth century, the corset was also frequently condemned as an instrument of torture and the cause of ill health. Valerie Steele, one of the world’s most respected fashion historians, explores the cultural history of the corset, demolishing myths and revealing new perspectives on its changing significance over the centuries. The book explores the corset’s recent developments as a symbol of rebellion and female empowerment, its revival in high fashion, and its shift from undergarments to outerwear.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eYale University Press (2001)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎199 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: 978-0300090714\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎1.09 kg\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions:  22.9 x 1.9 x 27.3 cm \u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43380617478311,"sku":"CRU-TCA-325","price":91.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/the-corset-a-cultural-history-by-valerie-steele-2001-5965917.jpg?v=1759003290"},{"product_id":"americas-cook-book-home-institute-herald-tribune","title":"America's Cook Book by The Home Institute of the New York Herald Tribune 1937","description":"\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003eCondition: Very Good\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003e. Vintage — \u003c\/strong\u003eblack cloth lettered in yellow\u003c\/span\u003e. Illustrated endpapers and colour frontispiece in excellent condition. Minimal shelf wear. The Spine is straight. There is some minor yellowing. Text is clear of markings of any kind, with no crumbling or foxing. The front forepaper bears the previous owner's name; otherwise, this copy is in excellent vintage condition. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eForeword by Emily Post: “For those whose store of treasured family ‘receipts’ has been added to by this new cookbook, compiled by many similar epicurean collectors, it is an event.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003ePublishing details\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎1006 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eCharles Scribner’s Sons; First Edition (January 1, 1937)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 14.5 x 6.2 x 21.5 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎1.29 kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-ACB-371\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43684663951527,"sku":"CV-ACB-371","price":34.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/americas-cook-book-by-the-home-institute-of-the-new-york-herald-tribune-1937-9676595.jpg?v=1759003045"},{"product_id":"the-american-womans-cook-book-by-ruth-berolzeimer-1948","title":"The American Woman's Cook Book edited by Ruth Berolzheimer 1st ed. 1939","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good  \u003c\/strong\u003e\u003c\/strong\u003e-The text is bright, clean, and unmarked with tight, sound binding. The boards have light edgewear, with scuffing at the corners and at the head and tail of the spine. The lettering lightly faded. The book has illustrated endpapers and speckled foreedges. The previous owner’s name is inscribed on the front endpaper and table of contents. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e The American Woman’s Cook Book\u003c\/strong\u003e is replete with hundreds of black-and-white and colour photographs and illustrations. Page edges feature thumb indents that divide the book into sections. The book contains over 10,000 recipes and has gone through many printings and editions. Among collectors of vintage cookbooks, this is a staple. It is on par with Betty Crocker’s Cook Book or The Joy of Cooking in that it is a classic cookbook, loaded from beginning to end with recipes for all sorts of American dishes. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: ‎816 pages \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eCulinary Arts Institute; First Edition (1939)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: ‎1.45 kg\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: ‎21.01 x 5.6 x 14.4 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-TAW-544\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eOverweight surcharge:  6.95\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43691275387047,"sku":"CV-TAW-544","price":44.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/the-american-womans-cook-book-edited-by-ruth-berolzheimer-1st-ed-1939-6433049.jpg?v=1759002989"},{"product_id":"choice-recipes-for-clever-cooks-lucy-g-allen-1926","title":"Choice Recipes for Clever Cooks by Lucy G. Allen 1926","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition: Good +\u003c\/span\u003e  \u003c\/strong\u003eClean pages. Blue cloth boards with a green Art Deco design. Visible wear marks on the boards. Minor edgewear. Contains black and white illustrations—previous owner's name on front endpaper. Binding remains firm.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eHardcover: 282 pages \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eLittle, Brown, and Company (1926) \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 585 g \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions:  14.3 x 3.2 x 21.4 cm \u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43697999347879,"sku":"CV-CRF-676","price":44.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/choice-recipes-for-clever-cooks-by-lucy-g-allen-1926-1800542.jpg?v=1759003121"},{"product_id":"the-good-housekeeping-cook-book","title":"The Good Housekeeping Cook Book edited by Dorothy B. Marsh 1942","description":"\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003eCondition: Like New  -\u003c\/strong\u003eThe binding is tight\u003cstrong\u003e.  \u003c\/strong\u003eThe pages\u003c\/span\u003e\u003cspan style=\"color: #1c4968;\"\u003e are clean and clear. Plaid cover.  No markings.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eThis is an excellent collector's edition of \u003cstrong\u003eThe Good Housekeeping Cook Book. \u003c\/strong\u003eNot specifically a wartime cookbook, but it does address the food and nutritional concerns of home cooks. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eFarrar \u0026amp; Rinehart 2nd edition (January 1, 1942)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎949 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎1.26 kg \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 14.7 x 4.9 x 20.9 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-TGH-1061\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eOverweight postage surcharge $6.95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43701381365927,"sku":"CV-TGH-1061","price":45.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/the-good-housekeeping-cook-book-edited-by-dorothy-b-marsh-1942-5471939.jpg?v=1759003121"},{"product_id":"good-housekeeping-cook-book-recipes-methods-dorothy-marsh","title":"Good Housekeeping Cook Book: Recipes and Methods by Dorothy B. Marsh 1934","description":"\u003cp\u003e\u003cstrong\u003eCondition: Good Vintage\u003c\/strong\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e  \u003c\/span\u003eTan cloth over boards with green lettering and decoration. The covers are toned, with moderately rubbed edges, spine, and corners, and some discoloration and scuffing. The binding is sound with no loose pages. Pages have tanning. Toned on pages 114-115 due to a newspaper clipping and small spots at the edges of pages 177-184; otherwise, the text is unmarred. The previous owner’s name is inscribed on the front cover page.  \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Good Housekeeping Cook Book \u003c\/b\u003ewas published in 1934 and contains a range of recipes and other food-preparation information. This second edition was published just 8 months after the first, with a note that it is available only with a subscription to Good Housekeeping magazine. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003ePublishing details\u003c\/strong\u003e\u003cspan style=\"color: #1c4968;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eGood Housekeeping Mag\u003c\/span\u003e\u003cspan style=\"color: rgb(28, 73, 104); font-size: 0.875rem;\"\u003eazine; 2nd edition (January 1, 1934)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎254 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎2.58 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 18.9 x 2.4 x 12.5 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-GHC-1064\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43712110231719,"sku":"CV-GHC-1064","price":21.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/good-housekeeping-cook-book-recipes-and-methods-dorothy-b-marsh-1934-9033224.jpg?v=1759003121"},{"product_id":"canadian-womans-cookbook-library-favorite-recipes-booklet","title":"Canadian Woman's Cookbook Library: My Favorite Recipes Booklet Series Chatelaine Magazine [1960s]","description":"\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003eCondition:\u003c\/strong\u003e\u003cstrong\u003e Very Good. Vintage\u003c\/strong\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003e Rare Find: \u003c\/strong\u003eAll nine booklets in this set are in fine condition, with no tears, stains, or corner or\u003c\/span\u003e edge wear. One booklet has a minor fold on the back page. Pages are unmarred but yellowed. The set comes with a case in poor condition, with rubbing and tears, but it has protected the fragile paper booklets for at least 50 years.\u003cstrong\u003e  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCanadian Woman’s Cookbook Library: My Favorite Recipes series was presumably published by Chatelaine Magazine in the 1960s, as the exact date is unknown. The nine booklets each feature a different subject: Freezer Foods, Casseroles and Chafing, Cakes, Cookies and Breads, Oven Meals, Desserts and Pies, Leftovers, Salads and Vegetables. Each booklet features subscriber submissions. Two others are dedicated to Menus. A rare nostalgic look at the recipes Canadians enjoyed from Coast to Coast.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eCanadian Woman’s Cookbook Library: My Favorite Recipes Booklet Series, Chatelaine Magazine; [1960s]\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eNine Paper Booklets: each 24 pages \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eWeight: 278 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4869;\"\u003eDimensions: 17.4 x 3.9 x 14.5 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4869;\"\u003eCV-MFR-784\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43906662432935,"sku":"CV-MFR-784","price":64.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/canadian-womans-cookbook-library-my-favorite-recipes-booklet-series-presented-by-chatelaine-magazine-1960s-8933837.jpg?v=1759002988"},{"product_id":"facts-about-your-admiral-dual-temp","title":"Facts About Your Admiral Dual-Temp by The Admiral Corporation 1950","description":"\u003cp\u003e\u003cstrong\u003eCondition: Like New, \u003c\/strong\u003eArchival quality with a stapled binding. The text and black-and-white photos are clean.\u003c\/p\u003e\n\u003cp\u003eThe\u003cstrong\u003e Admiral Dual-Temp a\u003c\/strong\u003eppliance has a dedicated community of enthusiasts who highly value this text. It provides insight into the Admiral Dual-Temp refrigerator, highlighting its historical significance and the interest it has garnered over the years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003cbr\u003eThe Admiral Corporation, January 1, 1950\u003cbr\u003ePamphlet: 64 pages\u003cbr\u003e‎ASIN: ‎B008OHM8WE\u003cbr\u003eWeight: 98 g \u003cbr\u003eDimensions: 5.5 x 8.0 cm \u003c\/p\u003e\n\u003ctable style=\"border-collapse: collapse; width: 94pt;\" border=\"0\" width=\"125\" cellspacing=\"0\" cellpadding=\"0\"\u003e\n\u003ccolgroup\u003e \u003ccol style=\"mso-width-source: userset; mso-width-alt: 4375; width: 94pt;\" width=\"125\"\u003e \u003c\/colgroup\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 14.5pt;\"\u003e\n\u003ctd class=\"xl67\" style=\"height: 14.5pt; width: 94pt;\" width=\"125\" height=\"19\"\u003eCV-FAY-892\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":47422500143271,"sku":"CV-FAY-892","price":17.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/facts-about-your-admiral-dual-temp-by-the-admiral-corporation-1950-5953826.jpg?v=1777856526"},{"product_id":"the-common-sense-recipe-book-cooking-with-economy-medicinal-recipes","title":"The Common Sense Recipe Book Containing All The Latest Recipes On Cooking ... by Sarah Allen 1903","description":"\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px 0px 16px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-hveid=\"CAEQAA\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"n6owBd awi2gc\"\u003e\n\u003cspan class=\"eujQNb\"\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl,mfl\"\u003eThe \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"eujQNb\"\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-subtree=\"aimfl,mfl\"\u003eCommon Sense Recipe Book: Containing All the Latest Recipes on Cooking With Economy and Also Very Valuable Medicinal Recipes\u003c\/span\u003e\u003c\/span\u003e \u003c\/strong\u003eis\u003cspan style=\"color: #ffffff;\"\u003e \u003cmark data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 500; margin: 0px; text-decoration: none; border-bottom: 0px rgb(0, 29, 53);' data-processed=\"true\" data-sfc-cb=\"\" data-wiz-uids=\"omGmTc_h\" data-sfc-root=\"c\" class=\"HxTRcb\"\u003e\u003c!--qkimaf omGmTc_g\/HugV6--\u003e\u003c!--cqw1tb omGmTc_g\/HugV6--\u003e\u003cspan style=\"background-color: #ffffff;\"\u003ea historical, early-19th-century Canadian cookbook that emphasizes frugal cooking and home remedies. \u003c\/span\u003e\u003c\/mark\u003e\u003c\/span\u003e\u003cspan style=\"color: #ffffff;\"\u003e\u003cmark data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 500; margin: 0px; text-decoration: none; border-bottom: 0px rgb(0, 29, 53);' data-processed=\"true\" data-sfc-cb=\"\" data-wiz-uids=\"omGmTc_h\" data-sfc-root=\"c\" class=\"HxTRcb\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c\/mark\u003e\u003c\/span\u003eKey features of this historical, often reprinted, cookbook include: \u003c!--TgQPHd|[]--\u003e\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e contains 150-200+ recipes focused on frugal, resourceful home management, designed to help cooks create nutritious meals with limited resources\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cspan class=\"Yjhzub\"\u003erecipes\u003c\/span\u003e cover a wide range of dishes, including soups, sauces, poultry, game, desserts, and the utilization of leftovers\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003eincludes sections on popular medicine of the era, providing practical, sometimes antiquated, health and household advice.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003ean early reproduction from the late 19th century (e.g., ~1895), offering insight into historical Canadian home-cooking methods.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cspan class=\"Yjhzub\"\u003e19th-Century Ingredients f\u003c\/span\u003eeature mutton, offal, rabbit, and a variety of homemade condiments. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003eCondition: Good\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/span\u003e Text is clean, with yellowing and limited foxing. All pages are intact. The board cover is worn with a tear at the top spine. Gold embossed lettering is visible. The spine is slightly skewed. \u003c\/span\u003e\u003c\/p\u003e\n\u003cspan style=\"color: #1c4869;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eJohn Lovell \u0026amp; Son, 9th edition(1903)\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: 207 pages\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 386 g\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 13.5 x 1.5 x 21.5 \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-copy-service-computed-style='font-family: \"Google Sans\", Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(10, 10, 10);' data-processed=\"true\" data-ved=\"2ahUKEwixlZztyp6UAxWSFVkFHfApBLgQi4wTegQIAxAA\" data-bfc=\"\" class=\"\"\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-TCS-732 \u003c\/span\u003e\u003c\/div\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":47435811553447,"sku":"CV-TCS-732","price":34.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/the-common-sense-recipe-book-containing-all-the-latest-recipes-on-cooking-with-economy-and-also-very-valuable-medicinal-recipes-by-sarah-allen-1903-9676479.jpg?v=1779181448"},{"product_id":"refrigerators-selection-use-and-care","title":"Refrigerators: Selection, Use and Care by Delineators Home Institute Department of Service 1928","description":"\u003cp\u003eBased on experience in the Delineator Home Institute Kitchen and Testing Laboratory, discover how to purchase a refrigerator, how it operates, costs, recipes, etc., in 1928.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #1c4968;\"\u003eCondition:\u003c\/span\u003e Very Good. Antiquarian Collectable \u003c\/strong\u003eText is unmarred. Cover is darkened at edges due to aging. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eButterick Publishing Company (1928)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003ePaperback Pamphlet: 48 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: 98 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 15.0 x 22.5 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCV-RSU-722\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":47435996790951,"sku":"CV-RSU-722","price":18.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/refrigerators-selection-use-and-care-by-delineators-home-institute-department-of-service-1928domestic-bliss-lifestyle-books-and-essentialsdomestic-bliss-lifesty-3371163.jpg?v=1783724529"},{"product_id":"knotts-handbook-for-vegetable-growers-by-donald-n-maynard","title":"Knott's Handbook for Vegetable Growers by Donald N. Maynard 2nd Edition 1980","description":"\u003cp\u003eRooted in tradition since its first publication in 1956. \u003cstrong\u003eKnott’s Handbook for Vegetable Growers\u003c\/strong\u003e has provided generations of commercial growers with the most timely, accessible, and useful information available on the subject. The second edition is a collectible vintage copy of this highly regarded horticultural mainstay, providing readers of that time with reliable growing information. \u003cbr\u003e\u003cbr\u003eFilled with valuable information, largely in the form of tables and charts--from hard statistics on vegetable production and consumption, such as vegetable botanical names and vegetable names. It also provides detailed, practical specifics on planting rates, schedules, and spacing; soils and fertilizers; methods for managing crop pests; vegetable crop production; insect pest identification; harvesting and storage; and seed production.    \u003c\/p\u003e\n\u003cp class=\"about_title\"\u003e\u003cstrong\u003eCondition: Very Good. \u003c\/strong\u003eVintage Collectible - \u003cspan style=\"color: #1c4968;\"\u003eClean\u003c\/span\u003e text. Minor shelf wear. \u003c\/p\u003e\n\u003cp class=\"about_title\"\u003e\u003cspan style=\"color: #1c4968;\"\u003e\u003cstrong\u003ePublishing details\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWiley Interscience 2nd Edition (February 1980)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eCoil-bound Paperback: ‎640 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eISBN-13: ‎978-0471738282 \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎680 g\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: ‎13.5 x 3.3 x 20.8 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"metadata_content\" class=\"about_content\"\u003e\n\u003cdiv class=\"metadata_sectionwrap\"\u003eGV-KHF-883\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":50956448825511,"sku":"GV-KHF-883","price":27.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/knotts-handbook-for-vegetable-growers-by-donald-n-maynard-2nd-edition-1980domestic-bliss-lifestyle-books-and-essentialsdomestic-bliss-lifestyle-books-and-essent-5846956.jpg?v=1783724527"}],"url":"https:\/\/dbliss.ca\/collections\/rare-books.oembed?page=3","provider":"Domestic Bliss Lifestyle Books and Essentials","version":"1.0","type":"link"}