{"title":"emily post","description":null,"products":[{"product_id":"americas-cook-book-home-institute-herald-tribune","title":"America's Cook Book by The Home Institute of the New York Herald Tribune 1937","description":"\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003eCondition: Very Good\u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003e. Vintage — \u003c\/strong\u003eOriginal black cloth hardcover lettered in yellow; square spine with minimal shelf wear\u003cstrong\u003e. \u003c\/strong\u003eClean, bright text block with no underlinings, marginalia, or foxing. Features intact colour frontispiece and decorative endpapers. Minor, gentle age-yellowing to page edges; previous owner's signature on front forepaper.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA milestone publication in 20th-century American culinary history, America’s Cook Book (1937, First Edition) was compiled by the acclaimed Home Institute of the New York Herald Tribune to serve as the definitive kitchen reference guide for the modern household.\u003c\/p\u003e\n\u003cp\u003eBeyond its 1,000+ recipes, menus, and instructional guides, this edition opens with a distinguished foreword by etiquette icon Emily Post, praising the book as a monumental collection for epicurean readers and home cooks.\u003c\/p\u003e\n\u003cp\u003eForeword by Emily Post: “For those whose store of treasured family ‘receipts’ has been added to by this new cookbook, compiled by many similar epicurean collectors, it is an event.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #1c4968;\"\u003ePublishing details\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eHardcover: ‎1006 pages\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eCharles Scribner’s Sons; First Edition (January 1, 1937)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eDimensions: 14.5 x 6.2 x 21.5 cm\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #1c4968;\"\u003eWeight: ‎1.3 kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1c4968;\"\u003eCV-ACB-371\u003c\/span\u003e\u003c\/p\u003e","brand":"Domestic Bliss Lifestyle Books and Essentials","offers":[{"title":"Default Title","offer_id":43684663951527,"sku":"CV-ACB-371","price":34.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/3697\/7979\/files\/americas-cook-book-by-the-home-institute-of-the-new-york-herald-tribune-1937-9676595.jpg?v=1759003045"}],"url":"https:\/\/dbliss.ca\/collections\/emily-post.oembed","provider":"Domestic Bliss Lifestyle Books and Essentials","version":"1.0","type":"link"}